New Food Product Development: From Concept to Marketplace, by Fuller, 3rd Edition | 9781439818640 | Bookbyte

New Food Product Development: From Concept to Marketplace, by Fuller, 3rd Edition

ISBN: 9781439818640 / 1439818649

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Book info

BY: Edition: 3rd
Dimensions: 9.09 x 6.14 x 1.08 inches
Weight: 1.9 pounds
Note: Supplemental materials are not guaranteed for used textbooks or rentals (access codes, DVDs, workbooks)
Category: Media / Books / Non-Fiction / Education Books

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