Garde Manger: The Art and Craft of the Cold Kitchen, by Culinary Institute of America, 4th Edition | 9780470587805 | Bookbyte

Garde Manger: The Art and Craft of the Cold Kitchen, by Culinary Institute of America, 4th Edition

ISBN: 9780470587805 / 0470587806

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Book info

Dimensions: 11 x 1.7 x 8.6 inches
Weight: 5.7 pounds
Note: Supplemental materials are not guaranteed for used textbooks or rentals (access codes, DVDs, workbooks)
Category: Media / Books / Non-Fiction / Education Books

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